Sushi Archives | Jay Tindall

Perfection Personified: In the Land of the Rising Sun

March 30, 2013 October 14, 2016JapanAritsugu, Bullet Train, Japan, Japanese, Jay Tindall, Kobe beef, Koyoto, Mixologist, Sushi, Tokyo, Tsukiji Market, Wagyu beef

What is it about Japan that so thrills us with almost uninhibited enthusiasm? What is the grand secret the Japanese are able to conjure almost at will in their quest to be exquisitely precise in all they do?

Hokkaido: Japan’s Natural Playground

March 8, 2013 June 4, 2017JapanAsian Cuisine, Beef, canoeing, Hiking & Biking, Hokkaido, Japan, Jay Tindall, Lake Shikotsu, Lake Toya, mountain biking, Nature, Niseko, Sapporo, Sports & Adventure, Sushi, white water rafting

While Japan works to recover from its nuclear issues and the tsunami, showing the resilience of her people, Hokkaido looms as a northern respite.